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5-Star Crab Brulee Recipe: A Luxurious and Irresistible Seafood Delight
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Chef Emma Carter – Head Chef & Founder

Sophia Bennett – Pastry Chef

Ava Thompson – Plant-Based Chef

Olivia Harris – Healthy Eating Chef

Isabella Martinez – International Cuisine Chef

Jackson Reed – Mixologist/Beverage Expert

Lily Bennett – Coffee & Tea Specialist

Ethan James Walker – Grilling/Smoking Expert

Hannah Thompson – Cleaning Expert

Ava Rose Martinez – Interior Designer/Decor Expert

Layla Moreau –Dermatology, skincare routines, product reviews

Zoe Rivera –Makeup tutorials, trends, beauty hacks

Jade Monroe –Makeup tutorials, trends, beauty hacks

Mia Chen –Nail art, DIY manicures, nail care tips

Jasmine Khalil–Holistic beauty, inner wellness, mindful routines

Emily Anne Walker – Content Writer

Grace Elizabeth Morgan – Editor/Proofreader

Lucas James Carter – Photographer/Videographer

Jake Thomas Mitchell – Website manager& Graphic Designer
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I’m Emma Carter
Hi, I’m Emma Carter, a chef, food lover, and owner of Mami Cooks blog. I’m raised on a Vermont farm and passionate about fresh, seasonal ingredients and home-cooked meals. Let’s connect and create delicious dishes together!
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